Deep Freezer Rooms
Freezer rooms are built to store perishables like Ice cream, frozen vegetables, sea food, meat, Butter etc. With the option of Sealed and semi-hermatic compressor, these products can be stored for a temperature range of -18 to -30 deg C. Generally, products stored in deep freezer are processed through blast freezers or individual quick freezing method for extended shelf life of the product.
Why Choose Airtech for Your Dairy Refrigeration Needs?
Unmatched Expertise:
Our innovative Instant Chilling System utilizes chilled glycol/Ice water at 0°C or below to rapidly reduce milk temperature from 35°C to 4°C. This rapid chilling process minimizes bacterial growth and safeguards the quality and freshness of your milk.
Energy-Efficient Systems:
Airtech prioritizes energy efficiency in all its solutions,minimizing your operating costs.
Durable Construction:
Our systems are built with high-quality, robust materials to withstand the demanding environments of dairy processing facilities.
Comprehensive Service and Support:
Airtech offers exceptional service and support to ensure your dairy refrigeration systems operate optimally throughout their lifespan.
Enhanced Processing Efficiency:
Reliable and efficient cooling systems ensure smooth operation and efficient processing times.
Improved Food Safety:
Precise temperature control throughout the production chain promotes food safety and consumer confidence in your dairy products.
Customizable Solutions:
Airtech offers a comprehensive range of dairy refrigeration solutions, from individual milk coolers to large-scale cold storage facilities, to tailor a system that perfectly suits your specific needs.
Contact us
Partner with Airtech to unlock the full potential of your dairy operations. Contact us today to discuss your specific requirements and discover how our customized solutions can empower your business.